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Baked BBQ Chicken Thighs

Glaze chicken thighs with a sweet apricot jam for tender, juicy Baked BBQ Chicken Thighs. Serve Baked BBQ Chicken Thighs along with steamed green beans.

5 Ingredients or Less,Chicken,Dinner,One-Pot Wonder,Oven-Baked
4 Serving(s)
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Baked BBQ Chicken Thighs

Ingredients

  • 1/2 cup apricot jam
  • 1/4 cup Kraft Original Barbecue Sauce
  • 1/2 tsp. garlic powder
  • 1 small onion, finely chopped
  • 8 (1 lb.) small boneless skinless chicken thighs

Instructions

  1. Heat oven to 375ºF.
  2. Mix jam, barbecue sauce and garlic powder in large bowl until blended. Stir in onions. Add chicken; turn to evenly coat.
  3. Place chicken in single layer in 8-inch square baking dish; cover with sauce.
  4. Bake 25 to 30 minutes or until chicken is done (165ºF).

Nutrition Facts

270 Calories Per ServingFat: 6gSaturated Fat: 2gCholesterol: 105mgSodium: 310mgCarbohydrates: 35gFiber: 1gSugars: 27gProtein: 19g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe