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Orange-Chile Marinade

Add a zesty kick to your grilled dishes! This marinade works well with shrimp, tofu or sausage and combines the bright citrus flavors of orange with the heat of chiles and garlic.

1 Serving(s)
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Orange-Chile Marinade

Ingredients

  • 1/4 cup Schnucks olive oil
  • 1 medium navel orange, zested & juiced (about 1/4 cup)
  • 3 cloves garlic, minced
  • 1 tbsp. Schnucks crushed red pepper
  • 1/2 tsp. Schnucks black pepper

Instructions

  1. In a medium bowl, whisk together all ingredients until well combined. Season with salt, if desired. Stir in desired protein or vegetables; let marinate, covered and refrigerated, at least 30 minutes or up to 24 hours.

Nutrition Facts

74 Calories Per ServingFat: 7gSaturated Fat: 1gCholesterol: 0mgSodium: 1mgCarbohydrates: 3gFiber: 1gSugars: 2gProtein: 0g

Actual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe