Quick Blueberry & Almond Butter Flapjack Cup
Quick, convenient and delicious — just how we like our mornings to be.
1 Serving(s)
Ingredients
- 1 Kodiak Cakes blueberry flapjack cup
- 1 tbsp. almond butter
- 1/4 cup blueberries
Instructions
- Microwave flapjack cup according to package directions.
- Top with almond butter and blueberries. Serve immediately.
Nutrition Facts
369 Calories Per ServingFat: 16gSaturated Fat: 5gSodium: 371mgCarbohydrates: 49gFiber: 8gSugars: 20gProtein: 10gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe