Tomato-Mozzarella Kabobs
These kabobs are bursting with fresh flavor from tomatoes, mini cucumbers and mozzarella pearls. French bread and optional yogurt ranch dip make this a hearty lunch favorite for kids and adults.
6 Serving(s)
Ingredients
Kabobs
- 12 bamboo skewers
- 12 oz. Savorries tomatoes, washed
- 1 cup fresh mozzarella pearls, drained, or mozzarella cubes
- 9 oz. mini cucumbers, cut into 1-inch pieces
- 4 cups 1-inch cubes French bread
Yogurt Ranch Dip
- 1 pkg. Schnucks Ranch mix
- 1 cup nonfat plain Greek yogurt
Instructions
- Thread a tomato, mozzarella pearl, cucumber slice and bread cube onto each skewer. Repeat until all skewers are full. Add to lunch box with side of yogurt ranch dip (if using).
Adult-friendly
Adding fresh basil leaves and a drizzle of balsamic vinegar transforms this kabob into a Caprese skewer that’s perfect for your lunch too!
Mucci Farms
Sweet like a strawberry, savory like a tomato. Savorries Sweet Strawberry Tomatoes are the perfect addition to lunch boxes.
Nutrition Facts
128 Calories Per ServingFat: 5gSaturated Fat: 3gCholesterol: 0mgSodium: 151mgCarbohydrates: 15gFiber: 2gSugars: 4gProtein: 7gActual nutritional values may vary depending on specific ingredients used and/or modifications to the recipe